Founded in 2007, Simfoo Sdn Bhd began with soy and noodle products, quickly earning a reputation for quality with offerings like tofu, mee laksa, and soy milk. As a B2B-focused company, we prioritize batch production to serve traditional markets and shopping centers. Despite our regional focus, we remain committed to blending tradition with innovation, delivering trusted, top-quality products that reflect our dedication to culinary excellence.